This website tells you about our product range of whole sides and portion packs and the sustainable and ethical approach to farming which produces our great tasting fish.
We use Loch Duart Scottish salmon exclusively and traditional, artisan methods of smoking to produce our range of premium smoked salmon.
All Flaky Roasted Salmon despatches from November onwards will have ‘Use-by’ dates covering Christmas and the New Year. Oak Smoked Salmon and Hot-Smoked Salmon with Honey & Thyme despatches will have use-by dates covering Christmas and the New Year with effect from 16th December onwards.
We are taking Christmas orders now and you can specify the delivery date that suits you best. Please request despatch on 2nd, 9th or 16th December for parcels to arrive in that week. Usual transit times are 1-2 days but, due to the high volume of mail in December, transit times may take a day or two longer.
Last Posting Dates for Christmas Delivery:
UK 18th December / Overseas 16th December
Last Posting Dates for New Year Delivery*:
27th December. *Priority services recommended to guarantee delivery. Please contact us for more details.
(Oak Smoked Salmon and Flaky Roasted Salmon)
Phone: 01870 610324
South Uist Shop Opening Times
Visitors to our shop at the Smokehouse on
Loch Duart Artisan Smokehouse,